斋月 & 澳门葡京博彩软件餐厅的清真餐饮

Halal dining is offered to students at 澳门葡京博彩软件. The meal contains halal meat only and is served in specific dining rooms. Other meal components may not be considered halal. This fact sheet is designed to make halal dining practices transparent to Smith students to improve their ability to navigate dining offerings and make informed decisions around meals. 餐厅 服务 is continually working to improve its processes and welcomes your feedback.

学年

  • All meats during the academic year served in Cutter/Ziskind and 拉蒙特 including beef, 鸡, 羊肉, 熟食店的选择, 早餐肉是清真的. All 鸡 tenders are halal at Cutter/Ziskind but not at other dining rooms.
  • The Cutter/Ziskind kitchen is not certified halal by any third party.
  • Pork is never served in Cutter/Ziskind or 拉蒙特 during the academic year.
  • While the meat served in Cutter/Ziskind is halal, there may be other products served in the dining room that are not considered halal e.g. vinegars, marshmallow, desserts.
  • Chicken (except for 鸡 tenders) served in Cutter/Ziskind, 拉蒙特, and Comstock/Wilder dining rooms is halal. Only Cutter/Ziskind offers halal 鸡 tenders. All other 鸡 tenders served in other dining rooms are not halal.

请注意: Except for Cutter/Ziskind and 拉蒙特 all of our facilities serve some meals cooked with pork and alcohol. Meat served in Cutter/Ziskind is halal. If there is ever any meat served in Cutter/Ziskind that is not halal, 餐厅 服务 will label it clearly and serve it separately.

斋月

  • 斋月 meals along with halal meat including breakfast food will be prepared and served from Cutter/Ziskind throughout the month of 斋月 (March 10–April 9, 2024).
  • Food for Suhur (predawn meals) are available for pick up during standard dinner hours in the glassed room off Cutter dining room.
  • 学生 can request to opt out of the meal plan during the month of 斋月 to satisfy their own meal requirements. Please email Patty Heintz, Director of Residential 餐厅, at pheintz@7rrem.com.

毕业典礼/团聚2024

Friday, May 10–Saturday, 5月18日

Chase and Cushing/Emerson dining halls will be open with restrictions noted below. (Cutter/Ziskind will be closed.) 学生 should request halal meat from the dining coordinator in either Chase or Cushing/Emerson. Halal meat is available in these dining areas but will be cooked and served from separate pans in these facilities. (请注意: Pork and alcohol-containing foods are served in these dining halls during this period.) 

  • Cushing/Emerson will be closed after lunch on Thursday, May 16. Dinner will be served on Seelye lawn where all meat/鸡 will be halal. 
  • Only Chase will be open from Friday, May 17 through lunch on Sunday, May 26. 
  • 在周六, 5月18日, a tote lunch will be served on Chapin lawn for all seniors and students (Chase will be closed for lunch). Halal options will be available.

5月19日星期日，5月26日星期日

  • Only Chase dining hall will be open.
  • On Sunday, May 28, a deli-buffet will be offered in the morning. 学生 can make their own dinner at that time. (Chase will be closed for dinner.)

5月27日(星期一)阵亡将士纪念日

  • All dining halls will be closed.

夏天

Tuesday, May 28–Sunday, August 18

  • Plans for summer meals are being developed and will be shared soon. 
  • All meats/鸡 will be halal throughout the summer. 
  • No pork products will be served.

全年

If you have any questions about Halal meat, require additional cooking time for Halal meat(s), or want to inquire about food ingredients, please speak with the chef on duty or a dining staff member.

  • Halal 鸡 and burgers are available at the 校园中心咖啡厅 and can be cooked in a separate pan upon request. If requested a separate pan can also be used for cooking eggs or sandwiches.
  • If you are attending a catered event on campus, please ask the organizer to request a halal dietary accommodation for you. 请注意: 餐饮 kitchens on campus also prepare foods with alcohol and pork.
  • 餐厅 服务 and The Center for Religious and Spiritual Life websites have information about religious and dietary accommodations.

取向

  • During orientation period halal meat is available to groups whose coordinators submit dietary accommodation requests to 餐厅 服务. Please ask your program coordinator to request a halal dietary accommodation regardless of where you are assigned to dine. This helps with accurate counts and to avoid long waits.

If you have any questions about halal meat, require additional cooking time for halal meat(s), or want to inquire about food ingredients, please speak with the chef on duty or a dining staff member.

了解更多信息

帕特·马哈尔，餐厅经理 pmahar@7rrem.com or 413-585-2322

Rick Rubin, 餐厅 Manager at rrubin@7rrem.com 或413-585-2318(夏季)

Kim Alston, Muslim Student Adviser at kalston@7rrem.com or 413-585-2753

2024年3月